
Enjoy your piece of meat as in the best steakhouses in America, but in the middle of Basel. We leave it up to you what size you want your steak and which cooking level you choose. We guarantee you a careful selection of the products and perfect preparation on our own special grill imported from the USA. This creates a particularly high heat, which caramelises the sugar in the meat. The result is an incomparable and uniquely tasty crust. The meat is very tender and almost melts on the tongue.